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- Categories: Sliced bread and brioche dough
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Yudane Method (For Ultra Soft Japanese Bread)
Here are the specialties from each country with their local names, using techniques similar to Yudane:
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Tangzhong 汤中 (China): This method is.
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Shokupan (Japanese Milk Bread)
Shokupan 食パン, this Japanese bread with endless tenderness, will melt you away! Between milk bread and sliced bread, it combines the best of both worlds to offer a soft, airy.
