Agua de Valencia (Champagne Soup)

The Agua de Valencia is the typical cocktail of the city, the most famous of all those that can be enjoyed by moonlight and which has the designation of origin, because, although, due to its freshness and its organoleptic qualities, it can be enjoyed throughout the day. This cocktail is, due to its origins, a nighttime drink.

Ingredients
250 ml freshly squeezed orange juice
75 ml of clear cane syrup
60 ml of vodka
60ml gin
750 ml of cava (Cava is a quality sparkling wine characterized by its bubbles and bright golden color. Its name comes from the ancient underground cellars where it was stored and which were also called “cavas”.)
Orange slices (optional)
Ice cubes (optional)

Preparation :
Mix everything.
Serve chilled or add galcons