Burger - Swiss with cheese fondue

Burger - Swiss with cheese fondue


Burger - Swiss with cheese fondue

Butcher-style minced steak
Ingredients
Sauce: Garlic, Gruyère, Swiss Emmentaler, Swiss Vacherin.freshly ground black pepper to tasteFreshly grated musk to taste. Riesling wine, kirsch .hoi
Chunks of green apple
Ham cubes
Cherry tomatoes

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€18.00
VAT included 2 Hours

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