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Seafood
Trout,Herring,Salmon,Mackerel,Blue mackerel,Atlantic salmon, wild,Atlantic herring,Sablefish,Sardines,Greenland halibut (turbot),Rainbow trout, Smelt,Whitefish,Mussel,Oyster,Redfish ,Walleye,Northern pike,St. Lawrence shrimp,Perch,Plaice,Sole,Light tuna,Tilapia,Haddock,Lobster,Anchovies,Capelin,Pollock,Herring,Mackerel,Hake,Molluscs,Mussels,Clams,Scallops,Crustaceans, Crab, Shrimp, Bullhead, Sunfish, Sturgeon, Monkfish, Sucker, Perch, Small, Swordfish,
Shark, Bass, Pike, Walleye, Muskellunge, Lake Trout, Octopus, Cuttlefish, Squid, Chipiron, Abalone, Octopus, Clams, Scallops, Scallops, Periwinkle, Crayfish, Whelk, Snails, Barnacles.
Sea spider, Sea cicada, Green crab, Kamchatka king crab, Giant freshwater shrimp, Brown shrimp, Pink shrimp, Crayfish, Curb, Prawn, Lobster, Lobster, Squill, or Mantis shrimp, Crab, Thumb- foot, Knife, Smelt, Anglerfish, Eel, Glass eel, Captain, Marlin, Mahi-mahi, Tilapia, Bass, Mullet, Sea bass, Bonito, Plaice, Flounder, Cod, Capelin, Catfish, Sea cat, Salmon, Dogfish sea, Spiny dogfish, Pollock, Conger eel, Croaker, Lean, Dicentrarchus, Gray sea bream (Spondyliosoma cantharus), Gilthead sea bream Haddock, Haddock, Smelt, Emperor, Emperor St. Peter, Emperor longmouth, Engraulidae, Swordfish, Halibut, Halibut Atlantic, White halibut, Pacific halibut, Greenland halibut, Greenland halibut, American turbot, Newfoundland turbot, Fugu, Wrasse, Pollock, Coalfish, Grenadier, Grenadier, Grunt, Gurnard, Haddock, Herring, Lamprey ,Toothfish, Pollock, Pollock, Dab, Ling, Catfish, Monkfish, Loubine, Bass, Sea Bass, Porbeagle, Marlin, Whiting, Hake, Hake, Grouper, Thiof, Mostelle, Gray Mullet, Muge, Som, Garfish, Pageot ,Porgy, Gray skate, Ray, Scorpionfish, Red mullet, Red mullet, Dogfish, Sabre, Saint Pierre, Serran, Sprat, Redfish, Tuna, Sea trout, Turbot, Sea veal, Porbeagle, Snapper, Livestock .
There are 36 products.
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Cod Waterzooi
€16.00Cod Waterzooi
Ingredients:
600 g Cod (Cod is a white fish, called lean, with fine flesh. It is boneless, ideal for children.)
8 cooked shrimp
800 gr. -
Puff pastry of scallops with salmon
€16.00Puff pastry of scallops with salmon
Ingredients :
Puff pastry
Smoked salmon
Scallop muslin
Wakame
Scallop mousseline:
Finely slice. -
Salmon steak with shellfish, shrimp and scallops
€16.00Salmon steak with shellfish, shrimp and scallops
1 Salmon Steak, approximately 3 cm thick
2 scallops
1 handful of shells
1 handful of mussels
5 large. -
Chipirones in salsa americana Spain
€14.00Chipirones in salsa americana Spain
Chipirones in Americana salsa are a delicious preparation of small squid (chipirones) in an American sauce. American sauce is a. -
Coquilles Saint-Jacques, avocat et frittitelli (Poivron vert)
€14.00Scallops, avocado and fritters (green pepper)
Ingredients:
Scallop shells
Pepper Fries
Radish
Lawyer
Endive
Lemon
extra virgin olive.Salmon Puff Pastry
€14.00Salmon Puff Pastry
Ingredients :
Puff pastry
Smoked salmon
Creamy white cheese
Dill
Mullet roe or black lumpfish roe
Puff pastry:Zaatar salmon steak with Lebanese tabbouleh
€14.00Zaatar salmon steak with Lebanese tabbouleh
Salmon steak
Zaatar
(Zaatar is a traditional blend of spices and aromatic plants from the Middle East, mild and.Scallops with Vanilla Butter, Squid Ink Spaghetti, and Creamy Pumpkin Soup
€0.00Jean Anthelme Brillat-Savarin, famous French gastronome:
"The discovery of a new dish does more for the happiness of mankind than the discovery of a.