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Chicken Shawarma Turkish Specialty
Chicken Shawarma Turkish Specialty
Here is a chicken shawarma recipe that you can make at home:
Ingredients :
For the marinade
500 g.
Coquilles Saint-Jacques, avocat et frittitelli (Poivron vert)
Scallops, avocado and fritters (green pepper)
Ingredients:
Scallop shells
Pepper Fries
Radish
Lawyer
Endive
Lemon
extra virgin olive.
Salmon Puff Pastry
Salmon Puff Pastry
Ingredients :
Puff pastry
Smoked salmon
Creamy white cheese
Dill
Mullet roe or black lumpfish roe
Puff pastry:
Zaatar salmon steak with Lebanese tabbouleh
Zaatar salmon steak with Lebanese tabbouleh
Salmon steak
Zaatar
(Zaatar is a traditional blend of spices and aromatic plants from the Middle East, mild and.
Kei Kobayashi-style yuzu stew
Buuz or vegetarian Mongolian ravioli
Buuz or vegetarian Mongolian ravioli
Ingredients for the dough:
2 cups of flour
1/2 cup lukewarm water
A pinch of salt
Ingredients.
Mauritius chili cake (Vegetarian)
Mauritius chili cake (Vegetarian)
Chili cake is a culinary specialty of Mauritius, very popular as a snack or accompaniment. Here is a recipe for preparing Mauritian.
Chakalaka (South African Soweto Chilli Stew)
Chakalaka, this spicy and flavorful South African stew, integrates perfectly into a burger menu, bringing unique flavors and added nutritional value. Its.
Vol au vent diced veal and asparagus
Vol au vent diced veal and asparagus
Vol-au-vents are a delicious French specialty, and this version with diced veal and asparagus sounds particularly appetizing! For the.
Wild boar terrine with chestnuts
Wild boar terrine with chestnuts
Wild boar terrine with chestnuts is a delicious and rustic dish, perfect for autumn and winter meals. Here is a basic recipe to make.
Venison terrine with foie gras and cranberries
Venison terrine with foie gras and cranberries
Here is a recipe for venison terrine with foie gras and cranberries, a delicious and refined dish:
Arouille cake
Arouille cake is a delicious and unique Reunionese specialty. Here is a recipe to prepare this cake:
Ingredients :
500 g of arouille (or taro), peeled and.
Coral lentil dahl (Vegetarian)
Coral lentil dahl (Vegetarian)
Here is a simple and delicious recipe for red lentil dahl:
Ingredients :
1 cup of coral lentils
1 onion,.
